Wednesday, July 20, 2011

New Menu For Me

Went to Brandon Walker at "BFIT" my PT's fiance who is a trainer.  He took all my measurements and weighed me, took my body fat and accessed my goals.  Man I have a long way to go.  The biggest change I will be making is I will from now on always eat a carb equal to the lean protein I'm eating.  Oh, and he has talked me out of protein powders and bars.  Too many fillers...although he did recommend "Isoflex" as the best protein powder and should be drunk immediately after running or weight training.  He also recommended "Glutamine All Max Nutrition" for muscle soreness.  (2-3 scoops/day spread throughout the day)  I'm trying his plan for the next 2 weeks.  I'll post the results.  I will also be going to him for some weight training.
    
Weight: 132.4  Goal: 125
Body fat 18.2 Goal: 14

Jen’s New Menu (try to eat every three hours)
BREAKFASTw/in one hour of waking
(Between 7&8)
Protein +   Complex Carb
Eggs -3 whites 1 yolk 1/2 c. dry grain like 
Cottage Cheese or Greek Yogurt oatmeal/teff
SNACK
(Between 10&11)
Fruit/Veggies
LUNCH
(Between 12-2)
Protein +   Complex Carb
Lean meat 5-6oz 1/2 c. dry grain like 
Veggies Sweet pot/quinoa/brn rice
SNACK
(Between 2-4)
Fruit/Veggies 
2ND LUNCH
(Between 3-5)
Protein +   Complex Carb
Lean meat 4-5oz 1/4 c. dry grain like 
Sweet pot/quinoa/brn rice
DINNER 
(Between 5-7)
Protein +   Complex Carb
Lean meat 4-5oz 1/4 c. dry grain like 
Veggies Sweet pot/quinoa/brn rice
SNACK
(Between 7-9)
Bowl of icecream
B.FIT by Brandon Walker  b.fitcpt@yahoo.com  858-774-6019

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